Formula 1’s tyre supplier, Pirelli, has announced that it
will make changes to its hard tyre compound in a bid to make it more durable.
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(c) Pirelli Media |
The move comes after they also announced tyre allocations
for the next three rounds of the season in Spain,
Monaco and Canada.
After evaluating the tyre performances for the first four
rounds of the 2013 championship, Pirelli decided to make tweaks to the
orange-banded hard tyre in a bid to widen the “range of strategies”, with its
structure being similar to the hard tyre ran in 2012.
Pirelli’s Motorsport Director Paul Hembery said on the
announcement in a press release from the firm “After evaluating tyre
performance over the balance of the first four races, we took the decision – in
consultation with all of the teams – to change the hard compound from Spain
onwards,”
The move is similar to the one faced in 2011 where they also
changed the hard compound tyre, “As we did in Barcelona two years ago when we also
introduced a new hard tyre for the rest of the season.”
He discussed the benefits to the tweaked compound, saying
“This latest version of the hard compound is much closer to the 2012 tyre, with
the aim of giving the teams more opportunity to run a wider range of strategies
in combination with the other compounds, which remain unchanged.”
The tyre supplier also released the allocations for the next
three races. Formula 1’s return to Europe for
the Spanish Grand Prix will be run on the orange P Zero hard tyre and white
medium compound, due to the high-energy demands of the Circuit de Catalunya.
Monaco
hosts the sixth round of the 2013 season, with its tyre line-up being unchanged
from the previous two years. The red-ribboned super-soft and yellow soft
Pirelli tyres will be brought to the principality.
The F1 paddock then jet off to Canada
for a race at the Montreal
track. The compounds allocated mirror that of the similarly demanding Albert
Park circuit that hosted the season opener in Australia, the super-soft and
medium tyre being brought for that weekend.
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